Egunsi Foods

Egunsi Foods, based in New York, NY, specializes in delivering authentic West African soups and sauces that are healthy, vegan, gluten-free, and made with fresh, local ingredients. Founded by Nigerian-born Yemisi Awosan, the company aims to bring flavorful and nutritious meal options to a wider audience while maintaining a commitment to quality and sustainability.

With a variety of flavors, including Obe Ata West African Tomato soup and Groundnut Peanut soup, Egunsi Foods products are designed to be versatile kitchen staples that can be enjoyed on their own or used as a base for creative culinary enhancements. The soups are packaged to ensure freshness, with a focus on being preservative-free and environmentally friendly, providing a flavorful experience for all diets.

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