Delicious authentic Indian cuisine, with an emphasis on attentive service. The hearty dishes are large - enough for several people to share, with rich, complex, spicy flavors. (We probably could...
Dhamaka
(795)
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Dhamaka is an Unapologetic Foods restaurant located in Essex Market on the Lower East Side of New York City, showcasing the bold and often forgotten regional cuisines of India. The establishment dedicatedly explores the rich tapestry of provincial Indian cooking, featuring intensely spiced dishes that celebrate memory and heritage.
With a menu that highlights unique offerings such as Bohri Chicken Cutlet, Nalli Briyani, and Butter Pepper Garlic Crab, Dhamaka aims to bring lesser-known flavors and stories to the forefront of the dining experience. By focusing on unfiltered cooking techniques and authentic ingredients, this restaurant invites patrons to embark on a culinary journey through the diverse and vibrant culinary landscape of India.
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Reviews
Before I get into the food, I must admit my continued frustration with the claim to represent "regional" Indian cooking across many of the new hyped desi eateries in the city. I suppose the...
Was super excited to try this restaurant. Service was amazing and the vibe was fun, the decor was an interesting choice. Paneer tikka was yummy. Super soft and very fresh. The green chutney was...
First time dining at this Michelin Bib Gourmand and it was restaurant week. I had a 5pm dinner. Service was great and accommodating. My server was knowledgeable and helpful in choosing what...
Paratha: I fear I much prefer naan but this was flaky and buttery. Lamb biryani: 10/10 deffo overpriced but this has to be the best biryani I've had in terms of the flavor and tenderness of the...
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