Jeannie T.
10/23/2025
October 2025: this marks my fourth visit to a tried and true favorite. When my friends asked me where I'd like to go for my birthday, this was the spot. The "kitchen to table" setup is the best...
Ddobar
Closed
(98)
Photos
601 W 26th St
New York, NY 10001
DDOBAR in New York, NY, showcases the innovative culinary vision of Master Chef Jiho Kim, who gained acclaim with his Michelin-starred restaurant Joomak Banjum. The menu features the popular Yubutart, a unique take on traditional Korean yubuchobap, delivering delectable flavor combinations housed in fried tofu pockets.
Chef Kim's approach at DDOBAR is rooted in community and inclusivity, aspiring to offer "good food for good people." The establishment invites diners to experience a thoughtfully curated Studio Chef Menu or enjoy individual Yubutarts, all crafted with joy and meant to be shared.
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Reviews
4.598 reviews
Sam Y.
11/6/2025
Located in a small food hall. We made a reservation and had our choice of the higher or lower end of the counter seating. We opted for the lower end (bingo night was going on closer to the higher...
Mike S.
11/3/2025
Ddobar is smack in the middle of Oily Oily Market, which is a small food court. On the night we went the market was hosting bingo night so it was perhaps not the best way to experience an...
Alex M.
9/23/2025
Overall: B // 4 stars Casual upscale dining available in Olly Olly Market along the Chelsea Piers featuring a unique Korean-forward Asian fusion tasting menu. Opted for the light 8-course version...
Tanesha J.
8/23/2025
I know most people hit up DDOBAR at Olly Olly Market for their 7-course tasting menu during dinner which is the star of the show, but I had a taste for ramen and stopped by during lunch hours...
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