Easily the best hot pot spot in NYC!! Chong Qing does not take reservations so you definitely need to plan ahead. We joined the waitlist and the table was ready around 2.5 hours after (so long but...
Chong Qing Lao Zao
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Chongqing Lao Zao, located in the heart of Szechuan, brings the rich culinary culture of Chongqing, China to Flushing, NY. Known as the birthplace of 'Ma-La' Numbing-Spicy, this restaurant offers a taste of authentic Chongqing hotpot, a reflection of the chef's memories and love for the city's food.
Surrounded by waters and mountains, Chongqing is an industrial and commercial hub in West China, earning its nicknames as the 'mountain city', 'foggy city', and 'furnace city'. The original hotpot, cooked in a big pot and shared among poor boatmen of the Yangtze River, inspired the concept of Chongqing Lao Zao, where diners can enjoy a feast of various dishes cooked together in a boiling hotpot.
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Reviews
I've had Chong Qing Lao Zao on my hit list for a while now and I finally got around to trying it. It was incredible. I felt like I stepped into someone's barn house in rural China. The decor...
Had the pleasure of visiting Chong Qing Lao Zao with a friend for lunch! It was luckily a bit empty when we visited, but expext a long wait if you're going during a more popular time. I personally...
Beautiful and unique interior. The food's great! The wait however can get crazy especially on the weekends. I came on a Friday around 4pm and waited almost an hour for 2 people. The wait is 2-3...
Was a 1.5 hour wait on a weekend. However, we didn't mind since we were not busy. Super cute inside and the entrance wasn't too hard to find. The hall way to the entrance was very tight though....
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