TJ J.
9/14/2025
I wasn't going to give 5 stars because that egg sando was mid. But that anchovie laced Caesar salad and those crispy edges on those pancakes AND the amazing service all made it worth it! 30 minute...
Chez Ma Tante
$$$
Open
(339)
Photos
90 Calyer St
Brooklyn, NY 11222
Chez Ma Tante in Brooklyn, NY draws inspiration from the humble establishments scattered across Europe, such as pubs, cafes, bistros, and trattorias. Co-founded by Aidan O’Neal from Canada and Jake Leiber from New York, the restaurant offers a menu featuring delights like chips with garlicky aioli, pig’s head terrine, kohlrabi and apple salad, and grilled pork shoulder with salsa verde and lentils. Guided by their mentors Hugue Dufour and Johnathan Waxman, the duo aims to create a culinary experience focused on the simple yet delectable, emphasizing the pleasure of food, drinks, and great company.
The ambiance at Chez Ma Tante is characterized by white-washed brick walls and a clean bar setup. They serve classic cocktails, boast a thoughtfully curated wine selection emphasizing value, and provide friendly service to enhance the dining experience. The restaurant also offers a variety of menus including a Happy Hour menu, Dinner menu, and Brunch menu, ensuring a diverse culinary journey for visitors seeking a taste of their renowned dishes.
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Reviews
4.0339 reviews
Vicki C.
10/13/2025
We all agreed that the pancakes were good for first bite, but afterwards it was just too heavy and oily from the butter. Maybe some people love it, but it's too much for me I did like the...
Caitlyn F.
9/15/2025
Didn't have a resy, so we got in line before opening and was able to get seated outside right away! It's a small space inside, so I appreciate the outdoor seating. We got the quiche, which was a...
Caroline W.
7/22/2025
Made sure to get their famous pancakes when going for brunch recently. Although I do agree that they tasted amazing, I thought they were extremely heavy and after eating about half of a pancake it...
Kareem F.
9/6/2025
Glad I booked a reservation for Sunday brunch. Walk-ins were facing an hour wait. The pancakes are the star here: light, fluffy, with a hint of lemon zest, and worth the hype (even at $18 for...
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