Charlie Palmer Cooking Class

HistoryI began cooking many years ago upon noticing the high rates of preventable chronic illnesses such as diabetes, obesity and high blood pressure in America. Since I grew up in the Caribbean eating fresh, home cooked meals that were nourishing and abundant in minerals, I wanted to become an expert in wellness and health supportive cooking to share my knowledge and help people. Through my education at Matthew Kenney Culinary & Natural Gourmet Insitute - I've become a health chef creating a variety of meal plans, meal prep's, cooking classes, wellness retreats and nourishing a wide array of clients in the Bahamas, Los Angeles and New York City, supporting busy professionals in their individual wellness goals.SpecialtiesProviding health supportive and nourishing foods for your health should be a priority in life but everyone's diet is slightly different - therefore my approach to diet & cooking is personalized to your own wellness goals. Whether you're on a special diet (gluten free, sugar free, Keto, Ayurveda) or just looking to make better food choices on a daily basis - I got you! It's my passion and specialty to create delicious and vibrant meals that will make my clients feel their best selves using seasonal, high quality and minimally processed ingredients.

Life In Clogs is a premier private chef and photography service in New York City, offering a range of culinary experiences tailored to the needs of their clients, from daily meal preparation to extravagant holiday dinners. With over 25 years of experience working in Michelin-starred kitchens and for high-profile individuals, Chef Tyson Greenwood brings a wealth of expertise and creativity to every dish he prepares. In addition to his culinary skills, Chef Tyson is also a talented photographer, capturing the essence of restaurants and their creations with a unique perspective. Life In Clogs also provides restaurant consulting services, drawing on Chef Tyson's extensive background in opening and advising establishments in New York, San Francisco, and Napa Valley. From conceptualization to execution, Chef Tyson's expertise ensures that each restaurant he works with achieves its full potential. Whether you're looking for a private chef, a skilled photographer, or expert restaurant consulting, Life In Clogs offers unparalleled services that cater to the unique needs of their clients.Generated from the website