Breakfürg Strudel Workshop

Las Delicias Patisserie is a boutique artisanal bakery in New York City, specializing in high-end gluten-free pastries crafted from the finest locally-sourced ingredients. Founded by a baker with a personal connection to celiac disease, the bakery offers a unique approach to gluten-free baking that ensures delightful flavors and textures without compromising on quality. Committed to ethical sourcing, Las Delicias produces an array of delectable gluten-free and vegetarian options, all of which are kosher certified. Their offerings include a range of pastries, breads, and babkas, making it easy for customers to indulge in guilt-free treats that delight the palate. Generated from the website

Violet Hill Farm is a unique urban sanctuary located in New York, NY. This charming venue combines the tranquility of a farm with the vibrant energy of the city, offering a peaceful retreat for visitors. With lush greenery, seasonal produce, and community-focused events, Violet Hill Farm promotes sustainability and connection to nature amidst the hustle and bustle of urban life. Generated from this place's information