Ron D.
4/4/2025
Vic is the best ! Always there with a smile every day. Best pastries and baguettes in town
Bien Cuit
$$$
Closed
(50)
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89 E 42nd St
New York, NY 10017
Bien Cuit, meaning "well done" in French, is a renowned bakery in New York that prides itself on the dark, caramelized crusts of its artisanal loaves. Each batch of dough is mixed in small quantities, hand-shaped, and baked daily in Brooklyn, ensuring a commitment to exceptional quality and craftsmanship.
The bakery has garnered accolades for its dedication to baking excellence, including recognition as a finalist for the James Beard Awards and praise from notable publications for its outstanding baguettes. With locations in Brooklyn and Grand Central Terminal, Bien Cuit continues to elevate the art of bread-making for enthusiasts and casual consumers alike.
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Reviews
3.050 reviews
Sharon W.
8/5/2025
Ran over to this location during my lunch break to pick up some goodies. I got my usual much loved chocolate almond croissants and decided to try the chocolate chip cookies too. They were...
Namratha P.
6/30/2024
We got the zucchini danish and orange croissant and both were delicious! It's a small little bakery inside grand central and super easy to miss, we passed by it multiple times just missing it. I...
Troy D.
4/24/2024
This review describes my sincere experience as a customer of this business on April 23, 2024. The baguette I purchased was hard as a stone, which is normal after a day or two, but I don't really...
Lihua S.
1/21/2024
My wife jokes that these hard, dark, heavy bricks of bread may have been around since the Pilgrims first landed in the New World... but I think the bread is absolutely wonderful - for me, it's...
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