
The best bakery products in New York City - and I am Italian. They also have a loyalty card. The server is super kind and knowledgeable, and they have a variety of sweet and savory products...
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Bianco Latte Bakery, situated in Long Island City, NY, is a charming establishment founded by Master Pastry Chef Andrea Zanin, a celebrated culinary figure from Venice. With two generations of experience, this family-owned bakery offers a delightful array of authentic Italian pastries, reflecting a deep commitment to quality and tradition.
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The best bakery products in New York City - and I am Italian. They also have a loyalty card. The server is super kind and knowledgeable, and they have a variety of sweet and savory products...
I only tried a few items but the croissant was very good -- flaky, light, and buttery. I'd definitely go back to try some more pastries! The matcha latte was pretty decent, but I asked the barista...
This little bakery that opened a few months ago Is now one of my go to spots . Had tried their pistachio cream and Nutella croissants Both flakey and flavorful and with just the right amount...
Food (5/5): - for the crema croissant which is perfect for those who love custardy desserts - croissant was nice and flaky, a bit sweet, and custardy Service (5/5): - very friendly and helpful...
This cute bakery recently opened in LIC. The area needed a good bakery so this was a pleasant find! Entering in, the space is bright with decent variety of sweet and savory goods, also freshly...