Awash

Awash Ethiopian Restaurant, established in 1994, aims to showcase the rich culinary traditions of Ethiopia to the diverse population of New York City. With locations in Manhattan and Brooklyn, the restaurant is dedicated to providing authentic Ethiopian dining experiences, utilizing traditional cooking techniques that highlight the country's unique flavors.

Over the past 25 years, Awash has remained committed to introducing Ethiopian cuisine to both locals and visitors, ensuring that this vibrant food culture is accessible to all. Recognized as one of New York City's top Ethiopian restaurants, Awash combines dedication to quality with an inclusive mission that reflects the community it serves.

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