
What a spot. Aroqa manages to be innovative without losing the soul of Indian food, creative twists where they work, authentic flavors where they matter. That balance is rare, and they nail...
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What a spot. Aroqa manages to be innovative without losing the soul of Indian food, creative twists where they work, authentic flavors where they matter. That balance is rare, and they nail...
On our biannual visit to NYC, this one being the Christmas Holidays, we made reservations at our one and only favorite South Asian restaurant AROQA owned by Monica Saxena. There are a wide variety...
Decent food but the service is horrible and the portions are really tiny. The restaurant was totally empty but they tried to turn us away bc we didn't have a reservation. We convinced them to seat...
I've been intrigued by aRoqa for quite a while, so one night, when I was craving Indian food, we came in. No reservations needed for a Tuesday evening. aRoqa is definitely an upscale Indian...
Imagine a variety of flavors and spices coalescing on your pallet. Every single thing we tasted was delicious and with a gorgeous presentation. Considering the small tapas style plates with high...
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