Wic Program

WIC State Agency in Hatch, NM, is a government organization that provides nutrition education, supplemental foods, and health care referrals to low-income pregnant women, new mothers, infants, and young children. With a focus on promoting healthy eating habits and overall wellness, WIC State Agency aims to support the nutritional needs of vulnerable populations in the community through its various programs and services. Generated from their business information

The WIC State Agency in Las Cruces, NM, serves as a vital hub for overseeing and implementing programs that support the welfare of rural communities, farmers, and consumers. As an integral part of the United States Department of Agriculture (USDA), this agency plays a key role in administering food and nutrition initiatives, ensuring food safety standards, and conducting essential agricultural research. Through a variety of assistance programs and sustainable practices, they work tirelessly to promote agricultural innovation and economic growth while safeguarding the nation's natural resources. With a commitment to collaboration and regulatory excellence, the WIC State Agency contributes significantly to the well-being of individuals and the environment. By managing national forests, enforcing conservation efforts, and upholding public health standards, they uphold a mission dedicated to fostering sustainable practices and ensuring the long-term vitality of farming, forestry, and natural resource management in the United States. Their work embodies a dedication to supporting the diverse needs of rural communities and maintaining a balanced approach to agriculture and food safety. Generated using this brand's available information

The WIC Program in Lordsburg, NM, is part of the Special Supplemental Nutrition Program for Women, Infants, and Children, providing federal grants to states for supplemental foods, health care referrals, and nutrition education for low-income pregnant, breastfeeding, and postpartum women, as well as infants and children up to age 5 who are at nutritional risk. With a focus on safeguarding the health of vulnerable populations, the WIC Program offers nutritious foods, information on healthy eating, and health care referrals to pregnant women, infants, toddlers, and children up to age 5 through various locations such as county health departments, hospitals, community centers, and schools. Generated from the website