Rustico Italian Kitchen

High Point Grill Taproom is an award-winning gastropub located in northwest Albuquerque, known for its innovative approach to classic pub fare. Founded by Chef Mike W. White, the establishment prides itself on crafting mouthwatering burgers, decadent mac and cheese, and a diverse selection of entrees designed to highlight the flavors of New Mexico.

With a focus on quality and community, High Point features a carefully curated selection of local craft beers that complement its culinary offerings. The restaurant not only provides a vibrant dining experience but also supports local culinary talent and charitable initiatives, reinforcing its commitment to the Albuquerque community.

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