
Robert G.
8/22/2015
Well well well, the new place sure looks good,,,, food not what I wanted it to be. First I have a smoker and hands down a master at the art of pit cooked brisket pork sausage, I am a master with...
(1)
Well well well, the new place sure looks good,,,, food not what I wanted it to be. First I have a smoker and hands down a master at the art of pit cooked brisket pork sausage, I am a master with...