Tapia Grocery
Founded in 1985, Tapia Brothers Company has established itself as a leader in the food service industry, providing high-quality restaurant products to over 4,500 customers across eight western U.S. states. The company has grown from a small operation selling produce from a pick-up truck to a significant distributor with a 7000 square foot warehouse and a USDA processing plant named Kitchen Cuts.
Emphasizing personal service and strong customer relationships, Tapia Brothers has focused on serving independent restaurants and cafes while expanding its clientele to include multi-unit chain accounts and government institutions. With a commitment to customer satisfaction and a family-oriented approach, the company continues to thrive in an evolving market.
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