
Note that they are mainly an order ahead and take out only, but WOW were they hospitable! As an tourist looking for some good eats, I stumbled upon Korai upon local recommends, and they did not...
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Korai Kitchen is Jersey City's first Bangladeshi eatery, offering slow food homestyle, halal Bangladeshi dishes made with love by chef and owner Nur-E Gulshan Rahman.
From Amma's favorites like Ilish Mach (Hilsa Fish) and Kosha Mangsho (Goat Curry) to Chingri Dopiaza (Shrimp Dopiaza), Korai Kitchen fills the void of Bangladeshi cuisine in the New York area.
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Note that they are mainly an order ahead and take out only, but WOW were they hospitable! As an tourist looking for some good eats, I stumbled upon Korai upon local recommends, and they did not...
Celebrated part two of a special anniversary here, and after spending years collecting digital dust on my "Restaurants to Try" list, I'm happy to say Korai Kitchen's weekend Dawat...
I have been waiting to eat here for 3 years. The dawat offering from Korai Kitchen is no Joke. You pay 90 dollars but you get food worth at least double that. 8 courses of food is no joke and it...
One of the most friendiest restaurants I've ever been too! I ordered the biryani which was very good, and they gifted me the aloo partu. Food was 100 out of 10. Thank you for everything!
Dining at Korai Kitchen was exceptionally special as the chef is from the same place my father is from- Boghra, Bangladesh. Many South Asian restaurants are primarily influenced by Pakistani and...
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