Golden Krust Bakery

Golden Krust Bakery, founded in 1989 by Lowell Hawthorne and his family, is renowned for sharing authentic Caribbean flavor through its extensive menu, which features original Jamaican recipes like jerk chicken, brown stewed chicken, and braised oxtail. With over 125 locations across North America, Golden Krust has become the first Caribbean-owned business in the U.S. to be granted a franchise license, solidifying its status as a staple in the culinary landscape.

The bakery also offers a range of retail products, including flavorful patties filled with various ingredients such as jerk chicken, beef, and vegetables, making authentic Caribbean cuisine accessible at home, school, or on the go. Golden Krust is committed to quality, using healthy ingredients that reflect the vibrant flavors and traditions of Jamaican cooking.

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