Flour

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500 Jefferson St
Hoboken, NJ 07030
+1 (201) 345-9420
https://www.flourhoboken.com

Flour is an exciting new American restaurant in Hoboken, NJ, brought to life by the talented duo Ray Falco and Justin Avila, known for their celebrated sister restaurant, The Pizza Shop. With Chef Elliot Malsky, formerly of Torrisi, Ai Fiori, and Carbone, at the helm, the restaurant features a menu that evolves with the seasons, promising fresh and innovative dishes.

Focusing on seasonal ingredients, Flour invites guests to experience a dynamic dining atmosphere that reflects the culinary expertise of its team. The restaurant also offers catering services and the option for private events, making it a versatile choice for various occasions.

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