Blue Bottle Cafe

We are open for takeout and on-site dining Wednesday through Saturday. With seasonally inspired menus featuring local produce, hormone/antibiotic-free meats and sustainable fish and seafood, the Blue Bottle Café will delight even the most discerning diners. Chef-Owner Aaron Philipson is known for his bold flavors, pristine sauces, and thoughtful combinations of delectable ingredients. Gnocchi and Seafood are definitely fan favorites! Comprised of three intimate dining rooms, the restaurant is perfect for casual get-togethers, business lunches and dinners and other private events. Book weekends early for preferred seating times!