Andrews Cafe

Andrew's Healthy Foods, founded by Master Chef Vasantha M. Perera in 2009, offers a delightful array of gluten-free and organic dishes that prioritize health and wellness without sacrificing flavor. With a commitment to using only the finest non-GMO and nutrient-dense ingredients, their menu features global gourmet cuisine designed to nourish both body and soul.

Chef Perera, a seasoned professional with extensive experience in luxury hospitality, channels his culinary expertise into creating exceptional dining experiences that celebrate sustainability and quality. Under his leadership, Andrew's has become a go-to destination for those seeking nutritious meals that are both indulgent and wholesome.

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