The Works Bakery Cafe

The Works Bakery Cafe operates twelve community-conscious locations across New England, including cafes in Maine, Massachusetts, New Hampshire, Vermont, and New York. They pride themselves on offering thoughtfully sourced foods, featuring local cage-free eggs, naturally cured meats, and baked goods made with unbleached, unbromated flour.

With a diverse menu that includes artisanal sandwiches, traditional New York-style bagels, organic quinoa bowls, and chef-inspired salads, The Works aims to provide delicious fare for gatherings of all sizes. Their casual catering options are designed to satisfy everyone, ensuring that no one leaves hungry.

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