The Soup Guy

History

The Soup Guy became an official business in 2010, after walking into a deli and ordering a quiche and asking what soups they had to complement the quiche and finding out they had NO soups! I offered to make some and after dropping the first installment at 11am, received a call at noon asking for more soup. And a business was born. There were several small kitchens, until we finally settled into the historic mill building in Dover, NH. We sell our vegan Bootleg Chili, soups and other delicacies at the local farmers' markets and at several local delis and cafes.

Specialties

Artisan food maker specializing in all natural, gluten free, vegan soups and chili, using locally grown produce whenever possible. We market direct to our customers through local farmers' markets in our region.