Rye Harbor Lobster Pound

History

Rye Harbor Lobster opened in 1996, a family business supporting local fishermen and serving the freshest and highest quality products available. Great care is taken in all we do because we take pride in what we offer you, our friends and community. We can steam lobsters and have catering available for your next gathering. Discount for larger quanities available. Our awards and accolades are as follows: Best Lobster roll 2007, Best Bisque 2008, Best Chowder 2010, 2011, Most Creative Cuisine 2004, 2007. We are in the book Lobster Shacks: A road guide to New England's Best Lobster Joints.

Specialties

Live lobster, steamers, mussels. Award winning food too! Our hot lobster roll (lobster in a butter sherry sauce) won Best lobster roll. We also won best bisque, best chowder and most creative cuisine for our lobster gazpacho! We can steam your lobsters for you or cater your next function. Family business for 15 years. We are small but exceptional. Our lobsters are caught right from the harbor and our lobster meat and dishes are made from FRESH lobster meat. You will know the difference, come and visit!