
Flavor Studio and Chef/owner Araceli is my hidden gem. Tucked in the warehouses south of the airport is this unique shop, caterer, and dining experience. I think since spring I have been...
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The Flavor Studio in Reno, NV, offers curated food and drink experiences featuring quality wines, spirits, sake, caviar, foie gras, Wagyu beef, gourmet cheese, and charcuterie. Led by the late Laurel Pine, the intimate venue hosts Fromage Friday Happy Hours and special events dinners, along with private catering services.
With a focus on luxury foods like caviar, truffles, Iberico ham, and more, The Flavor Studio provides a unique culinary experience guided by Superwoman Chef Araceli Barrera and The Big Cheese Katy Martinez. Guests can enjoy wine and spirit pairings, cheese plates made to order, and a variety of specialty products available for purchase.
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Flavor Studio and Chef/owner Araceli is my hidden gem. Tucked in the warehouses south of the airport is this unique shop, caterer, and dining experience. I think since spring I have been...
This definitely falls into the category of "hidden gem" Technically, it is and event space and not a restaurant, but Chef Araceli Barrera has pop-up dinners and other public events at her cozy...
This is quite an interesting place. Facility is owned by Araceli Barrera and it's more of an event place than a regular restaurant. Check their website, they do a lot of Pop Up dinners with...
We went for Raclette Friday - or was it Fromage Friday? We were there for a few hours enjoying CHEESE and more CHEESE and great wines in a pleasant atmosphere. I cannot wait to go back. Enjoy...
tastes like ambition outpaced talent--bland, overhyped, and somehow still undercooked. tough.