Saffron Flavors of India
Saffron Flavors of India is a family-owned and operated restaurant in Las Vegas, established in 2010, that combines exceptional service with a distinctive Indian dining experience. With a unique blend of spices and an innovative Indo-Chinese fusion, Chef Tilak Raj crafts each dish to cater to individual tastes, ensuring a flavorful and memorable meal for every guest.
Owner Raj Patel, who is actively involved in the restaurant, has dedicated over a decade to creating a complete culinary experience for patrons from around the world. With facilities for private dining and special events, Saffron Flavors of India provides an elegant setting ideal for gatherings, weddings, and intimate celebrations.
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