Rosati's Pizza

As a native Chicagoan who understands our city's "pizza" isn't deep dish (that's for the tourists), but "tavern style," which is the thin crust, crispy deliciousness. Whether it's Roseangela's or...

This a similar to a pizzeria that I used to frequent in Bowie MD called Lidos Pizza. Thin crust and cut into little squares. It's tasty and the ingredients are good. I prefer more traditional...

This used to be a great place and recently their pies have gone downhill. The orders are always wrong now, no one picks up the phone anymore. And when you get through, they hang up. Sad this place...

My daughter has been bugging me to get this pizza because she tried it one night of her friends. I'm not a huge pizza fan at all. My favorite pizza is Grimaldi's. I'm from Indiana so we used to go...

Soggy crust again, a lack of ingredients and flavorless sauce. Makes me very sad to see one of my home time favorites so bad.