J. Gilbert’s Wood-Fired Steaks & Seafood

J. Gilbert's Wood-Fired Steaks & Seafood, a tribute to the legendary Kansas City restaurateur Joe Gilbert, offers diners an authentic Midwestern dining experience with a focus on high-quality USDA Prime Black Angus beef and fresh seafood prepared over an open wood-fire grill. Known for its exceptional hospitality and inviting atmosphere, the restaurant ensures a memorable meal with every visit, whether it's for date nights, special celebrations, or a simple desire for fine dining.

With a commitment to sourcing ingredients from local farmers and artisans, J. Gilbert's menu features modern interpretations of rustic comfort food that reflect the pride of the heartland. The combination of top-notch cuisine, expertly crafted cocktails, and warm service makes it a standout destination in Omaha's dining scene.

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