Coppermill Steakhouse

We stayed in Kearney for a night on our move across country. Our hotel happened to be across the street so we decided to give it a try. This was one of the best meals we'd had in a long time. You...

In town for work. Dinner tonight was the 14oz ribeye, with grilled asparagus. Salad with blue cheese too. The salads was good, although I would have liked a bigger plate. The steak was cooked just...

We visited this Steak House on our way from Red Bay Alabama to Washington State. So glad we did! Man alive did the owner Jon Savely produce a magnificent Lobster Ravioli and also a Crab...

I had the Prime Rib which is only offered a few days per week. It was absolutely perfect! I also got the Brussel sprouts. They were roasted perfectly, and I like them just roasted with salt. These...

Ordered the Lobster Mushrooms, critical lack of lobster. Tasted like a crab salad mousse at best with too much mustard. On the other hand, I also ordered the Dry Aged Wagyu Ribeye and it was...