Whistling Andy

Whistling Andy is truly a grain to glass distillery. Their spirits are derived from real, unmilled grains from local farmers with whom they have real, personal relationships. There are no shortcuts or automation and there is a face to every step of the process; real people and real stories. Unlike many grain to glass initiatives and high-class liquors, Whistling Andy is very innovative, even industry leading with their products. Whether it's finding age old recipes or unique new blends derived from what's in season, there is always something exciting coming out of this distillery. Named after the father of head distiller Brian Anderson, Whistling Andy Distilling prides itself on the importance of family, personal and community relationships.