Borries

Borrie’s Supper Club, located in Black Eagle, MT, has been a beloved establishment since its founding in 1938 by Emilio “Borrie” Grasseschi. For over eight decades, four generations of the Grasseschi family have delighted patrons with a delightful blend of Italian and American cuisine, including tantalizing steaks, fresh seafood, and homemade raviolis and soups.

Guests can savor the signature spaghetti sauce, famous for its rich flavor, along with the delectable breadsticks that have become a staple at Borrie’s. The weekly specials, such as Prime Rib Tuesday and Wine Wednesday, offer diners the chance to indulge in premium dishes and discounted drinks in a traditional, inviting setting reminiscent of a classic supper club.

With a reputation for excellence and a commitment to preserving family recipes, Borrie’s remains a cherished dining destination where patrons can enjoy hearty meals, friendly service, and a nostalgic atmosphere. Whether relishing a steak dinner, sampling the homemade dressings, or savoring the king crab legs on Thursdays, guests are sure to experience a taste of culinary tradition at this enduring Montana gem.

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