
first things first, amazing sourdough, and amazing selection of bread. if you want great sourdough, you're at the right spot. the owner operates all of this on his own, through online ordering....
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Upper Crust Bread is a Saint Louis-based bakery that specializes in crafting high-quality breads made with excellent flours, including those from renowned brands like King Arthur, Bob's Red Mill, Anson Mills, and local favorite Janie's Mill. Their breads are naturally leavened using a well-maintained starter, resulting in a more nutritious and easily digestible product that may be suitable for individuals with mild gluten intolerances.
In addition to their delicious breads, Upper Crust Bread also offers a selection of lacto-fermented accouterments, such as their flagship two-month sauerkraut, which is available in limited quantities and subject to seasonal availability. With a commitment to quality and a focus on using wholesome ingredients, Upper Crust Bread has been serving the community since its establishment in 2021.
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first things first, amazing sourdough, and amazing selection of bread. if you want great sourdough, you're at the right spot. the owner operates all of this on his own, through online ordering....
I don't know how Jeffrey does this out of his apartment with one oven. The quality of bread he turns out is always amazing. I've ordered multiple times from him and have never been disappointed....
What a wild goose chase! Nowhere to be found. If not a legitimate bread baker then take the page down! Wasted our time driving there on a Sunday morning (supposedly during the open hours) and...
Hands down the best Focaccia bread I've ever had! The flavor profiles and combinations are perfect. Upper Crust offers a lot of new flavor variety over the different seasons as well. I love...
Upper Crust Bread is amazing. Honestly, this storefront offers more interesting than most of the other bread bakeries in the area. I absolutely love the focaccia which we order regularly but the...