The Marillac Meat Locker
Normandy, MO
The Marillac Meat Locker located in Normandy MO is a unique culinary institution dedicated to the art of meat processing and preparation. This facility offers hands-on training for aspiring chefs and butchers teaching them essential skills in butchery curing and sausage making. With a focus on quality and sustainability The Marillac Meat Locker provides students with a comprehensive understanding of the meat industry while promoting ethical practices.
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