the food was absolutely delicious, the service was so nice and efficient. the restaurant was rly clean. will 100% be returning
Sugarfire Smoke House
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Sugarfire Smoke House is a Southern-style BBQ chain based in St. Charles, Missouri, that offers a diverse menu featuring ribs, brisket, salmon, and unique items like brisket cheesesteaks and spiked shakes. Since its founding in 2012, the restaurant has gained popularity for its flavorful barbecue and delicious desserts, created by Chef Mike Johnson and Pastry Chef Carolyn Downs.
The establishment prides itself on reinventing traditional barbecue by blending techniques and flavors from various BBQ cities across the U.S., resulting in a distinct St. Louis style. Sugarfire has received numerous accolades for its food, including recognition from major publications and competitions, solidifying its reputation within the barbecue community.
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Reviews
I ordered the three meat platter. Brisket: dry Pulled pork: dry Sausage: Ok (didn't realize it had jalapeño and cheddar) The portions were very small. Staff looked indifferent / miserable....
Disappointment of EPIC full rack proportions!!! All we wanted in St. Louis was some Pappy's Smokehouse ribs, but they had a freakin' sinkhole in their downtown location, and their sister...
We are in the area looking for some bbq. I picked brisket and pork. Picked two sides beans and some collard greens. The greens were tasty and the beans were sweet. I added hush puppies but didn't...
Convenient location off the highway make it a good spot to go for lunch or dinner. They have a nice menu with options for just about everyone and they have gluten free buns also. Had the pulled...
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