Open Door Food Kitchen

Open Door Food Kitchen in Saint Joseph, MO, has been dedicated to building a better community by providing hot, nutritious meals to those in need since 1984. Serving a diverse range of individuals, including the working poor, women and children, senior citizens, veterans, and the homeless, the kitchen operates seven days a week, 365 days a year.

Under the leadership of Mary T. Cargill, the kitchen has recently relocated to a new facility on South 8th Street, where they continue to serve 250-325 meals daily. With a commitment to addressing hunger in the community, the kitchen relies on the support and partnership of individuals to fulfill their mission.

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