Opaa Food Management

Bandana s Bar-B-Q operates more than 11 southern-style, franchise restaurants throughout Missouri and Illinois. It menu items include smoked pork, beef, chicken, turkey and ribs. Its entrees are served on platters and luncheon plates with a variety of side items, including cole slaw, beans, potato salad, baked potatoes, green beans, fries, applesauce, garlic bread, hot boiled peanuts and fried corn on the cob. Its restaurants also offer a kids menu, desserts menu and numerous beers, wines and sodas. Bandana s restaurants also offer a variety of catering options for groups of 25 or more. The company was established in St. Louis in 1996. It offers franchise opportunities for locations in Missouri and Illinois.