
A bunch of my co workers and I came here on a Friday night for a mini bachelorette. We had a table reserved outside and it was perfect! Our waitress came by frequently and was very patient...
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Cottle Village in Cottleville, MO, is a vibrant destination that combines a chef-driven restaurant, a farmstead distillery, and an outdoor event space, all set within a beautifully restored historic property. Founded by husband-and-wife team Stephen and Emily Savage, the venue reflects their passion for hospitality and commitment to the local community, offering exceptional American cuisine and master-distilled spirits.
Alongside their distilling partner, Demetrius Cain, the Savages have transformed the historic Kurtz Nursery and Farm into a welcoming space for gatherings, where guests can enjoy culinary delights and unique craft beverages. With a dedication to preserving local heritage, Cottle Village invites visitors to explore its 4.5-acre property year-round, celebrating food, drink, and community spirit.
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A bunch of my co workers and I came here on a Friday night for a mini bachelorette. We had a table reserved outside and it was perfect! Our waitress came by frequently and was very patient...
We were invited to go out to brunch and this was the place the other couple chose. None of us had eaten here before. None of us knew ahead of time that it was a buffet. A reservation had been...
We dined outside under huge shady pines and our evening meal was wonderful! We chose casual lettuce wraps, burgers, chicken sandwiches that were delicious. This is so much more than a steak...
Hadn't taken hwy N in awhile and boom! Cottle Village seems to have sprung up like magic! With the amount of building and landscaping, I'm sure they wished it was as easy as magic. It's lovely...
Sunday Brunch. The buffet offers something for everyone; spinach egg bites, crispy bacon, savory potatoes, and delicious chicken & waffles. Service is excellent; we were warmly welcomed, and our...