American Meat Science Association

302 S Platte Clay Way Ste 107
Kearney, MO 64060

The American Meat Science Association (AMSA) is dedicated to cultivating a global community of professionals and students in the field of meat science and technology. With a mission to discover, apply, and communicate advancements in meat science, AMSA connects over 1,000 meat scientists from major universities and meat processing companies both nationally and internationally.

AMSA offers a variety of resources, including educational programs, webinars, and publications, aimed at enhancing professional development within the meat science community. Through initiatives such as the Meat Judging Program and various awards, AMSA fosters collaboration and innovation to address emerging challenges in the industry.

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