Tay's BBQ

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6522 Highway 63
Moss Point, MS 39563

Tay's BBQ is a beloved family-owned restaurant that has been serving up mouthwatering barbeque since the 1940s. Inspired by the recipes of two passionate barbeque-loving families, Tay's BBQ offers a truly unique flavor combination that is sure to satisfy any meat lover. Their meats are prepared the old-fashioned way, with a special dry rub and slow smoking process over a hickory fire, resulting in tender and flavorful dishes. Whether you're craving their famous St. Louis cut ribs or their deliciously smoked chicken, Tay's BBQ guarantees a satisfying dining experience.

With their commitment to customer satisfaction, Tay's BBQ is not only a great place to dine in, but also offers catering services for any size event. From small office parties to large corporate outings, they have the expertise to handle it all. Their menu includes a variety of options, including their award-winning boiled crawfish and shrimp. Whether you're looking for a casual meal or planning a special event, Tay's BBQ is the go-to spot for authentic and delicious barbeque in Moss Point, Mississippi.

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Reviews

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4.537 reviews
Photo of Prentiss M.
Prentiss M.
3/25/2025

This place has been clutch since I started working in Pascagoula almost 7 years now. I've tried every meat the smoke but my favorite are the leg quarters and cheese grits, I'm telling you if Jesus...

Pamela V.
7/8/2025

I personally like the dry rub seasoning. Then when are eating add a little sweet baby rays bbq sauce

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Re H.
2/17/2022

Where to start?..... A quick Sunday stay over in Moss Point found us in a Super Bowl Sunday dilemma. The Pirate wanted super bowl food. Easy....chicken wings. Fortunate for some and...

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Amber P.
4/5/2024

The food is good. Gas station food is always good in MS. This gas station food is better than ok. The service is good. The people are always nice

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Christopher B.
5/27/2021

From a BBQ snob (as in I smoke my own and create BBQ perfection ) it is really a 3.5 as they did they exceeded my expectations, but they left the membrane on the ribs so I rounded down. Being...

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