Yesyesyesyesyesyeyes!!!!!!! This place came from above, was deposited here by divine fortune, and we now can scrabble close to the teet of god.
Snackbar
(149)
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Snackbar in Oxford, MS, established in 2009, is a beloved neighborhood restaurant and living room known for its Southern Brasserie cuisine. Led by Award-Winning Chef John Currence, Snackbar prides itself on using local Mississippi ingredients and offering a diverse menu featuring fresh raw oysters, artfully crafted cocktails, and internationally-inspired dishes.
Under the culinary direction of 2019 James Beard Best Chef South, Vishwesh Bhatt, Snackbar promises a memorable dining experience with a welcoming atmosphere for all guests. Whether enjoying a meal with friends or attending a special event, patrons can expect exceptional service and a taste of Southern hospitality at Snackbar.
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Reviews
The food here used to be really good - from fries to pretty much any entree. No longer! The food has been below average the past 5 or 6 times I've tried it again. The bar is great and the...
Service was good. Best dishes were the desserts! Savory dishes were just fine and not worth the price point. Come for happy hour and eat elsewhere. Also, if I'm spending $70+ on a meal, I would...
Very disappointing. We are local residents. It seems with Vish leaving so too did the high standards of preparation and taste. Appetizers included the French onion soup, which was excellent,...
Great French Onion Soup Nice assortment of Oysters. NOT SURE about the NO HAT to sit at Bar. Ritchie Allen As I said before Excellent French Onion soup I went for that but being i have...
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