Bruegger's Bagels

Bruegger's Bagels, a prominent establishment rooted in Minneapolis, MN, is dedicated to serving up an array of delectable New York-style bagels. With a rich history dating back to 1983, Bruegger's Bagels prides itself on its traditional method of kettle-boiling and baking fresh bagels, resulting in a distinctive shiny crust and chewy interior that embodies the essence of a genuine NY-style bagel.

Employing only five fundamental ingredients—flour, water, yeast, malt, and salt—Bruegger's Bagels emphasizes quality in its craft, ensuring that each bagel meets the highest standards of taste and texture. Complementing their exceptional bagels is a range of cream cheese flavors, including the renowned Vermont-made selection, which adds a perfect finishing touch to an already delightful NY-style bagel experience.

At Bruegger's Bagels, guests can indulge in an assortment of breakfast sandwiches featuring fresh-cracked, cage-free eggs, paired with an assortment of tantalizing ingredients. From classic options like peppered bacon and melty cheddar to more adventurous flavors such as Sriracha Honey Sunrise or Smokehouse Brisket, each sandwich promises a satisfying and savory breakfast experience that caters to a variety of tastes.

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