Broders' Pasta Bar

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(779)

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5000 Penn Ave S
Minneapolis, MN 55419
Since 1994 Broders' Pasta Bar has been serving house made and quality imported pastas and risottos, focusing both on Italian regional traditions as well as seasonal & local ingredients. We source from Midwest farms, when possible, and grow vegetables in our own parking lot garden (weather permitting, of course!) but really, it's about the pasta. Located across W. 50th Street from Broders’ Cucina Italiana, the original deli and specialty food shop, Molly and Tom Broder opened the Pasta Bar - to cook the pasta they were selling the way it was meant to be: fresh, al dente, perfectly sauced and thoughtfully executed. Still, and always, family owned and operated, Broders' continually strives to serve great Italian food and wine from our corner in Southwest Minneapolis. We hope to welcome you, whether at the Cucina, Pasta Bar, or the newest addition, Terzo, our contemporary Italian restaurant & wine bar. Saluti!

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Reviews

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4.5779 reviews
Photo of Paige P.
Paige P.
8/21/2025

We got Broders pasta bar delivered and it was fantastic! Some of the best pasta I have ever had! It came piping hot, and delivery was quick! I'm excited to go check it out in person, I've heard...

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Katelyn Z.
8/30/2025

4.5 Would give it 5 stars but it took 30+ minutes to get our check after finishing our meal. The food was amazing - we got the bolognese and penne Rosa 10/10!! Will be coming back to try the...

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Kavitha P.
7/23/2025

Revisited after about 10 yrs or so and I don't know why I don't come more often !!! Had the best time at their outdoor pasta bar, everything from food , wine and service was top notch The food...

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Sean P.
6/24/2025

One of the best Italian restaurants in Minneapolis. Great food, excellent service, and reasonable prices. Can't miss! If I had one complaint, it would be the somewhat small wine list (including...

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Richard A.
5/11/2025

Started out with a nice dish of various breads with olive oil. For appetizers got Barbabietole It had red and yellow beets, Gorgonzola, candied walnuts honey vinaigrette and Balsamic pears....

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