The National Association of College & University Food Services

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2525 Jolly Rd Ste 280
Okemos, MI 48864

The National Association of College & University Food Services (NACUFS) has been dedicated to supporting excellence in collegiate dining since 1958. As a professional resource, NACUFS aims to elevate dining experiences and transform the campus community through various programs and initiatives designed for foodservice leaders in higher education.

With a focus on sustainability, nutrition, and operational excellence, NACUFS offers resources such as conferences, workshops, and industry benchmarks. The organization facilitates collaboration among hundreds of institutions and industry members, fostering a community of experts committed to enhancing the collegiate foodservice landscape.

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