Superior Culture

Superior Culture, located in Marquette, MI, is dedicated to crafting organic and fresh living beverages that are brewed from the coastal roots of Lake Superior. Specializing in kombucha, this unique fermented product is created by adding organic tea and sugar to a symbiotic culture of bacteria and yeast, resulting in a beverage filled with beneficial properties that have been enjoyed for millennia.

In addition to their signature kombucha, Superior Culture offers a rotating variety of nano-brewed beers, Michigan ciders, local meads, specialty seltzers, and more in their taproom. Embracing boundless creativity, their menu is always evolving, showcasing a diverse range of small-batch beverages that are brewed and flavored with locally sourced ingredients, fermented using natural and sustainable processes.

With a belief in balance and inclusivity, Superior Culture creates products for all lifestyles, providing a space where individuals can come together to enjoy unique flavors and celebrate in their own way. Constantly pushing the boundaries of flavor experimentation, Superior Culture invites visitors to explore and savor beverages that capture the essence of the region in every sip.

Generated from the website content