SmokeHaus

Cutting Edge Cuisine, founded by chefs Zack Sklar and Justin Kurtz, has been a leading catering company in the Midwest for over 14 years. With a passion for great food and creativity, they offer custom menus for every event, working closely with clients to create unique and tantalizing dishes that embody their desires. Their commitment to quality is evident as they prepare and finish food onsite, ensuring the best catering experience for clients and their guests. What sets Cutting Edge Cuisine apart is their attention to detail and dedication to providing a memorable experience. From unique food station decor presentations to exceptional service, their goal is to allow clients to relax and be a guest at their own event. With a growing restaurant group and a commitment to exploring new techniques and trends, Cutting Edge Cuisine continues to push the boundaries of the catering scene in the Detroit area and beyond.Generated from the website