Michigan State University

The College of Agriculture and Natural Resources at Michigan State University (MSU) is dedicated to advancing research and education in agriculture, sustainability, and food systems, collaborating with various partners including the Michigan Department of Agriculture and Rural Development. Through initiatives such as the Agricultural Climate Resiliency Program and partnerships with industry leaders, MSU enhances the agricultural landscape of Michigan while addressing long-term challenges in plant agriculture.

MSU actively engages in innovative projects aimed at improving food security and sustainability, exemplified by its recent partnerships to enhance urban agriculture education in Detroit and groundbreaking research in global food systems. With a strong focus on the interconnectedness of human, plant, animal, and environmental health, the college fosters a comprehensive approach to address the pressing agricultural needs of the community and beyond.

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