Krishna Catering and Restaurant

Krishna Catering and Restaurant, established in 1994 by Manu and Ila Patel, specializes in a diverse array of vegetarian cuisines, including North and South Indian, Gujarati, Punjabi, and Chinese Fusion dishes. The restaurant's inception stemmed from Ila's passion for cooking, which has evolved through experimentation and community appreciation, leading to a beloved local establishment.

Offering both dine-in and take-out options in a newly renovated, elegant setting, Krishna Catering provides an enticing culinary experience enhanced by its outdoor patio and private meeting room. Recognized with multiple accolades over the years for its commitment to quality vegetarian fare, Krishna continues to endeavor in delivering exceptional food and service.

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