
Just had dinner there. It was delish. I had the clam chowder for a starter and as a east coast snob I thought it was very good. My wife and I had the prime rib and thought it was some of the best...
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J. Paul's Dining Room, nestled within The Kirby Hotel near Saugatuck, MI, offers an upscale dining experience that exudes luxury and sophistication. The restaurant prides itself on being a culinary gem, providing guests with a memorable and exquisite dining experience.
With a menu that celebrates culinary creativity, the restaurant offers a fusion of contemporary and classic dishes crafted using the finest ingredients. Skilled chefs bring a wealth of experience and passion to every plate, catering to a variety of palates and preferences.
The elegant ambiance of J. Paul's Dining Room enhances the overall experience, with warm lighting, attentive service, and a beautifully landscaped deck in the summer. The extensive wine list, evolving with the menu, complements the dishes perfectly, while expert mixologists craft delightful signature cocktails for a complete dining experience.
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Just had dinner there. It was delish. I had the clam chowder for a starter and as a east coast snob I thought it was very good. My wife and I had the prime rib and thought it was some of the best...
We went to dinner last night for the first time at this restaurant. It's in an historic hotel. The atmosphere is nice with a couple small rooms to dine inside as well tables in the small bar area....
Great place for a nice dinner. We sat on their front porch on a very pleasant evening - cozy and fun. Highly recommend their lavender martini - and we really enjoyed the appetizers and dinner -...
I have already raved about J. Paul's at the Kirby. I write again, because it is the best restaurant in the area. We go every year. They should be on your list if you want a nice meal out. We come...
We sat on the back patio which has a beautiful view of a water spring and some deer and rabbit. Our server was very attentive and made some great suggestions for dinner. We started with the baked...
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