J Bird Smoked Meats
Closed
1978 Cass Lake Rd
Keego Harbor, MI 48320
History
J-Bird Smoked Meats, formerly known as Yardbird Smoked Meats, is a casual and cozy 80-seat restaurant and bar. The restaurant it helmed by Chef Jeremy Grandon, graduate of the Culinary Institute of Arts. The same year he opened Jeremy's Restaurant, it was voted Best Restaurant by The Detroit Free Press.
Specialties
Mouthwatering smoked meats and down home comfort food with a modern twist. Reminiscent of an authentic Texas BBQ, one of J-Bird's signature menu options is family style dining.
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