Very friendly staff. Excellent fudge. My wife loved the turtle. Nice atmosphere. The insulated bag was great for taking frozen pasties home.
Frankenmuth Fudge Kitchen
(88)
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Since 1964, Frankenmuth Fudge Kitchen has been a pioneer in crafting Michigan's finest gourmet fudge. Premium, all-natural ingredients are meticulously heated to precisely 240 degrees in traditional copper kettles, ensuring a homemade fudge that delights the taste buds. The fudge is poured onto a marble slab for an even cooling process, expertly blended as it cools to achieve a smooth and creamy consistency.
Skilled artisans sculpt the fudge into an impressive 25-pound loaf, which is then delicately sliced into 50 individual pieces for convenience. Each piece offers a delectable sample of the premium fudge variety, providing a diverse range of flavors to savor. Packaged with care, these bite-sized delights are ready for you and your family to indulge in the pure, smooth, and delicious experience that defines Frankenmuth Fudge Kitchen's legacy.
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Reviews

Why is it we all become little kids again when they pour and mold the fudge? That's what this place is all about. Reverting back to our childhood and basking in the world of fudgemania! Free...

Frankenmuth Fudge Kitchen is smart. I liked that they set up their store to create an experience while also accommodating large crowds. On the day of our visit, the candy maker demonstrated the...

Another great stop on the Frankenmuth trail for Christmas. This one is just like the old-fashioned fudge stores ... a kitchen where they have a big marble slab on which they finalize the fudge,...

Wow it is so peaceful on a week day at the Fudge Kitchen. We walked in and only one other person was in line. We got to sample a few flavors to see what we wanted. They charge about $10 per brick...
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