Blue Dragon Restaurant

Blue Dragon Restaurant in Caledonia, MI, is a cherished dining destination renowned for its authentic Chinese, Mandarin, and Szechuan cuisine. With a legacy dating back to 1989 when Mi Doo and Sonja Kang first established the restaurant, Blue Dragon has been a culinary beacon in the community for decades. Master Chef Mi Doo Kang, with over 40 years of expertise, meticulously crafts each dish on the menu for a truly delightful dining experience.

At Blue Dragon, patrons can savor Kang’s Delight, a zesty blend of tender white meat, jumbo shrimp, and an array of fresh vegetables in a choice of light or dark garlic sauce. Another highlight is the Teriyaki Chicken, featuring crispy chicken breast atop a medley of vegetables drizzled with tantalizing teriyaki sauce. Seafood enthusiasts can indulge in the Seafood Fire Pot, a savory combination of jumbo shrimp, scallops, crab meat, and veggies in a rich, spicy garlic sauce.

Customers rave about the exceptional quality of Blue Dragon's fare, praising not only the food but also the warm hospitality of the owners. Whether dining in or opting for take-out, a visit to Blue Dragon promises a memorable culinary experience in a welcoming setting. Plan your next meal at Blue Dragon Restaurant to savor the flavors of China in the heart of Caledonia.

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